Wednesday, April 14, 2010

Banana-Oatmeal Chocolate Chip Cookies

1 mashed ripe Banana
1/2 C. packed Brown Sugar
1/4 C. Butter, softened
1/4 C. Sugar
1 tsp. Vanilla
1 Egg
1 1/4 C. Flour
2 C. old-fashioned Oats
1 tsp. Baking Soda
1/2 tsp. Salt
1/2 C. Semi-sweet Chocolate Chips

*Preheat oven to 350 F.
*Combine banana, brown suger, butter, sugar and vanilla in large bowl; beat until smooth. Add egg and beat well.
*In seperate bowl, combine flour, oats, baking soda and salt. Add to banana mixture and beat until well blended. Stir in chocolate chips.
*Bake 15-16 min. for larger size cookies; 10 min. for smaller size.
(I double the batch and freeze some of the dough for later use. I also double the chocolate chips to take some of the banana flavor away...I really don't care for banana's, so this recipe must be pretty good for me to like it:))

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