2 cups Bisquick
2/3 cup Milk
1/2 cup shredded Cheese (I usually do a blend)
1/4 cup Margarine or butter, melted
1/2 tsp. Garlic Powder
Heat oven to 450. Stir Bisquick, milk and cheese until a soft dough forms; beat vigorously 30 strokes.
Drop dough by spoonfuls (10-12) onto ungreased cookie sheet.
Bake 8-10 minutes or until golden brown. Mix margarine and garlic powder; brush on warm biscuit before removing from cookie sheet.
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2 comments:
These are Grandma's favorites! She absolutely loves them.
BTW...these are similar to the ones at Red Lobster. Probably why Grandma likes them so much.
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